I believe in reinvention
Adventures in the kitchen as I learn how to bake cakes and other assorted desserts.
Friday, January 20, 2012
Post Holiday Baking
Frozen Chocolate Mousse Pie made for Thanksgiving and Christmas 2011
Pecan Pie also made for Thanksgiving and Christmas 2011
Peanut Butter Pie made for Christmas 2011
Congo Bars made January 2012
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